Boulevard

Embarcadero · Fine Dining

4.4/5

Closed (Opens at 5:30 PM) · American, French · Costs $120 for two

Boulevard Menu

Lunch Menu
Dessert Menu
Dinner Menu

Starters

Soup of the Day

$10

Crispy Halibut Brandade Fritter

$12

roasted corno di toro romesco sauce

Hopper Prawn Cocktail

$12

heirloom tomatoes, lemon aioli, cocktail sauce, salsa verde

Dino Kale Caesar

$12

roasted heirloom beets, treviso radicchio, multi seed cracker, lemon-garlic dressing

Goat Cheese & Medjool Date Salad

$12.50

little gem lettuce & chicory, honey pears, toasted walnuts, pear vinaigrette

Star Route Farm Mixed Lettuce

house vinaigrette

Italian Mozzarella Di Bufala & Heirloom Tomatoes

$14.50

knoll farm arugula, herb salad

Butternut Squash Ravioli

$16

celery root, pine nut, fava bean & sage relish, olive oil

Spicy Sesame Ahi Tuna Tartare

$17.75

miso cucumbers, charred padron peppers, lime aioli, chrysanthemum tempura, nori & taro chips

Seared Sea Scallops

$17

fresh shelling beans, lobster mushrooms, chorizo, beurre fondu

Mains

Thanksgiving Turkey Salad

$17.50

slow roasted turkey breast, "stuffing" croutons toasted walnuts, chestnuts & glazed cranberries persimmons & grapes, treviso radicchio, ver jus vinaigrette

Local Coho Salmon a La Plancha

$25.50

knoll farm fava greens, roasted turnips crispy wild rice, native pecans & fava bean relish, lemon aioli

Grilled Swordfish

$26

rosa bianca eggplant caponata with pine nuts & sultanas sauteed rapini with chilies & garlic

Braised Berkshire Pork Rib Cap with Roasted Hopper Prawns

$17.75

spanish style paella with roasted tomato, fava beans & chorizo smoked paprika & pork jus

Wood Oven Roasted Chicken Breast

$18.25

cacio e pepe butternut squash with nuvolina lucana fonduta brussels sprouts, dark chicken jus

American Wagyu Beef Burger

$14.75

cowgirl creamery's wagon wheel cheese, tomato, grilled onion house made bun, little gem lettuce

Wood Oven Roasted American Wagyu Beef Bavette

$25

crushed fingerling potatoes with bay blue cheese, applewood smoked bacon & summer corn, sauteed bloomsdale spinach, jimmy nardello peppers, beef jus

Dinner Desserts

Caramelized Fall Apples

$10.50

Vanilla bean ice cream, caramel sauce walnut cake, apple pave & meringue

Butterscotch Pudding

$10.50

Dark chocolate bavarian cream, pecan shortbread wild pecan granola, vanilla chantilly

Mini Creme Brulee & Japanese Chiffon Cake

$10.50

Smoked brown sugar custard, champagne poached pears. hickory-walnut crunch, huckleberries & blackberries

Bittersweet Chocolate & Caramel "S'more"

$11.50

Cocoa nib ganache, chocolate shortbread salted caramel marshmallow, caramel ice cream with graham cracker

Daily Ice Cream & Sorbet Selection

Ice cream: butter pecan, bourbon, creme fraiche berry swirl; sorbet: dark chocolate, blackberry, strawberry vanilla swirl

Dreams Never End Bon Bon

$3.50

Rye whiskey & pear ice cream, almonds & cocoa nib

Beverages

Coffee

$3.50

Espresso

$3.75

Cappuccino

Latte

Mocha

$5.25

Assorted Mighty Leaf Tea

$4.75

Starters

Red Wagyu Smoked Tenderloin Carpaccio & Sirloin Cap Tartare

$15

Little gem, anchovy, lemon & capers bird seed cracker

Chestnut & Truffle Bisque with Glazed Black Cod

$15

Double smoked bacon & roasted chestnuts armagnac milk foam

Abalone "Rockefeller"

$22

Herbsaint snail butter, melted salsify garlic croutons & spinach

Ahi Tuna Ito-Zukuri

$20

Baby shitake & shiso tempura 'ribbon-cut' tuna with tare jidori egg aioli & sansho pepper furikake

Sea Scallops

$19

Fresh shell beans & nduja vinaigrette crisp lollipop kale

Violin Squash Ravioli & Burgundy Truffles

$18

Huitlacoche pasta, shagbark hickory nut pesto vacca bianca parmesan

Italian White Truffles

$28

Shaved over jidori egg tagliatelle & truffle beurre fondu

Brokaw Avocado, Hearts of Palm & Burgundy Truffle Salad

$14

Housemade ricotta & drunken truffle relish toasted pine nuts & arugula

Roasted Beet & Fourme D'ambert Salad

$14

Red endive & treviso with spanish cava vinaigrette walnut & flax seed crumble

Heirloom Tomato with Buffalo Mozzarella & Burrata

$15

Basil salsa verde & frescobaldi laudemio olive oil

Star Route Organic Mixed Lettuces

$11

Volpaia vinaigrette

Mains

California Line Caught Swordfish Grilled & Wood Oven Roasted

$33

Dungeness & rock crab vialone nano risotto, agresto condimento with fennel & watercress, dried cape gooseberries & lemon

Wild King Salmon Pan Roasted with Lemon Leaves

$34

Dressed kale, purple potatoes, green cauliflower & fresh fava beans, lime & juniper beurre blanc

Alaskan Halibut a La Plancha

$36

Blistered grapes & radicchio potato mousseline & riesling fondant rose fingerling potatoes veronique sabayon & verjus pearls

Brent Wolfe King Quail Pan Roasted Double Breast & Pancetta Dressed Legs

$33

Soft white polenta & carrots with lavender honey, crushed pistachios with white pomegranate seeds, roasted bird jus with sage

California Lamb T-Bone Wood Oven Roasted, Served Off the Bone

$38

Broken potato with crispy jacket, nuvolina cacio e pepe lambs quarter greens & broccoli romanesco green peppercorn lamb jus

Berkshire Kurobuta Pork Prime Rib Chop Wood Oven Roasted

$38

Calvados mutsu apple fritto, cold pressed apple miel, poppy seed spaetzle, half moon bay brussel sprouts & edwards virginia bacon. Deviled red kuri squash & roasted sage pork jus

Angus Filet Mignon Wood Oven Roasted

$49

Crisp golden cauliflower & aged cheddar rarebit sauteed bloomsdale spinach & soft yukon gold potato. Worcestershire & roasted beef jus